#1 Crispy wontons (10 pieces) $5.50
Deep fried and stuffed with ground veggies. Served with Thai plum sauce.
#1.1 Prawn wontons also available (8 pieces) $7.95
#2 Spring rolls (4 pieces) $6.50
Crispy rolls stuffed with glass noodles and veggies. Served with Thai plum sauce.
#3 Tofu + dip (8 pieces) $6.95
Deep fried chunks of tofu with plum sauce and crushed peanuts.
#4 Chicken satay (4 skewers) $8.50
Thai barbecue marinated coconut milk and spices. Served with peanut sauce.
#5 Crispy Thai chicken wings (5 pieces) $9.50
A staple of Thai snack food, lightly seasoned with chef’s chili dipping sauce. (contains fish sauce)
#N1 Kao Tang Na Tang $6.95
Rice cracker served with house special dipping made from ground prawn and chicken
in coconut milk, chilli paste, onion, palm sugar, soy sauce, tamarind juice on top with
#N6 Toad Mun (6 pieces) $6.50
Homemade fish cake, blend with spices and green beans. Served with homemade cucumber sauce.
#N7 Grilled Pork with Sticky Rice(2 pieces) $8.00
Homemade Grilled pork ( Special Food)