#1 Crispy wontons (10 pieces)                                                                                                           $5.50
Deep fried and stuffed with ground veggies. Served with Thai plum sauce.
#1.1 Prawn wontons also available (8 pieces)                                                                                 $7.95


#2 Spring rolls (4 pieces)                                                                                                                    $6.50
Crispy rolls stuffed with glass noodles and veggies. Served with Thai plum sauce.


#3 Tofu + dip (8 pieces)                                                                                                                      $6.95

Deep fried chunks of tofu with plum sauce and crushed peanuts.

#4 Chicken satay (4 skewers)                                                                                                             $8.50
Thai barbecue marinated coconut milk and spices.  Served with peanut sauce.


#5 Crispy Thai chicken wings (5 pieces)                                                                                          $9.50
A staple of Thai snack food, lightly seasoned with chef’s chili dipping sauce. (contains fish sauce)


#N1 Kao Tang Na Tang                                                                                                                       $6.95

Rice cracker served with house special dipping made from ground prawn and chicken

in coconut milk, chilli paste, onion, palm sugar, soy sauce, tamarind juice on top with 
crushed peanut.


#N6 Toad Mun (6 pieces)                                                                                                                   $6.50

Homemade fish cake, blend with spices and green beans. Served with homemade cucumber sauce.

#N7  Grilled Pork with Sticky Rice(2 pieces)                                                                                   $8.00

Homemade Grilled pork ( Special Food)


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